TAFE Statement in The Art of Paella
The Art of Paella course details
Course description and aims
The class includes recipes and plenty of food to eat or take home. The aim of the course is to introduce students to classic Spanish food. On completion, students will be able to cook a famous Spanish dish.
WHAT TO BRING: Pease make sure you wear long trousers and enclosed footwear, and bring an apron with you.
Enrol at any location
You will need to attend approximately 6 hours of class a week over 1 day per week. An indication of how your weekly timetable may look is: Saturday, 10 March 2018, from 9.00 a.m to 3.00 p.m
If you are not an Australian citizen or permanent resident, we will contact you with the non-subsidised fee for this course during the application process.
GET YOUR UNIQUE STUDENT IDENTIFIER (USI)
Before you enrol you must have a Unique Student Identifier (USI). Visit http://www.usi.gov.au/students/create-your-usi to request a USI. Remember to add Sydney TAFE to your account via the Manage Permissions page (code: 90003, name: TAFE NSW - Sydney Institute).
Find out more about applying and enrolling: http://www.sydneytafe.edu.au/courses/applying-and-enrolling
The fee shown on this page is a subsidised fee for Australian citizens and permanent residents. A higher course fee will apply if you do not meet this criteria.
Recognition is a process of acknowledging previously completed qualifications, skills, knowledge or experience relevant to your course. This may reduce the amount of learning required, reduce your course fees and allow you to achieve your qualification faster.
Find out more about recognition: http://www.sydneytafe.edu.au/courses/recognition
READ BEFORE YOU ENROL
Fees, payment and refunds: http://www.sydneytafe.edu.au/courses/fees-and-charges
Financial assistance: http://www.sydneytafe.edu.au/courses/financial-assistance
All students must wear closed in shoes and long trousers and have an apron.
|Number||Subject name||Nominal hours|
|165-200240A||The Art of Paella||6|